Alcohol is a clear drink that is made from corn, barley, grain, rye, or a beverage containing ethyl. When a person drinks alcohol, about 20 percent is absorbed in the stomach, and 80 percent is absorbed in the small intestine. The concentration of alcohol, the type of drink, and whether the stomach is full or empty depends on how fast the alcohol is absorbed. Once the alcohol is absorbed into the tissue, it affects your mind and body. Blood alcohol concentration can rise up to 20 minutes after having a drink. After alcohol is absorbed it leaves the body in three ways: the kidneys, lungs, and liver.
